duck meat


English-Chinese Dictionary of Agriculture (英汉农业大词典). 2013.

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  • duck — 1 noun 1 BIRD (C) a very common water bird with short legs and a wide beak that is used for its meat, eggs, and soft feathers 2 FEMALE BIRD (C) a female duck 3 MEAT (U) the meat of this bird used as food: roast duck with orange sauce 4 take to… …   Longman dictionary of contemporary English

  • duck — duck1 S3 [dʌk] n [: Old English; Origin: duce] 1.) a very common water bird with short legs and a wide beak, used for its meat, eggs, and soft feathers 2.) a female duck →↑drake 3.) [U] the meat of a duck used as food …   Dictionary of contemporary English

  • Duck — This article is about the bird. For duck as a food, see Duck (food). For other meanings, see Duck (disambiguation). Duckling redirects here. For other uses, see Duckling (disambiguation). Ducks …   Wikipedia

  • Duck (disambiguation) — Contents 1 Animals 2 Transportation 3 Computer software 4 …   Wikipedia

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